by Deborah Kaloper
Ramen For Days is a comforting and flavour-packed cookbook dedicated to one of Japan’s most beloved noodle dishes. Featuring delicious recipes ranging from rich tonkotsu broths and savoury shoyu ramen to seafood miso and creative vegetarian bowls, this book makes homemade ramen approachable for cooks of every skill level.
About the Author:
Deborah Kaloper is a Melbourne-based author, chef, and food stylist known for creating accessible recipes inspired by global cuisines. Her work combines vibrant presentation with practical cooking techniques designed for home kitchens.
Product Features:
- Format: Hardcover, 128 pages
- ISBN: 9781923239142
- Size: 24.5 x 18.3 x 1.8 cm
- Publisher: Smith Street Books
Fun Fact: Instant ramen was invented in Japan in 1958 by Momofuku Ando, who developed the world’s first packaged instant noodles after observing long food queues in post-war Osaka.
