Rice

By Ping Coombes
Ping Coombes is a Malaysian-born cook, writer, and MasterChef champion known for sharing vibrant Southeast Asian recipes inspired by her heritage. Her cooking blends traditional flavours with modern, approachable techniques.

A delicious celebration of rice in all its forms, this cookbook explores the ingredient at the heart of Malaysian cooking and many cuisines across Southeast Asia. Filled with over 100 recipes, practical tips, and flavour-packed dishes, it is a wonderful book for home cooks who love comforting meals and discovering new ways to cook with rice.

Product Features:

• Size: Approx. 25.2 × 19.5 cm
• 240 pages, hardback
• ISBN: 9781761501111
• Published by Murdoch Books

Fun Fact: Rice feeds more than half of the world’s population every day, and over 40,000 cultivated varieties of rice are recorded globally, each with different textures, aromas, and cooking qualities.